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Taylor Farms has rewritten its cyclospora statement four times in sixteen days

marlerblog.com

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Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#111
post #85

> The CDC Has a Cyclospora Lab. DOGE Downsized It Last Year [1] [1] https://www.wired.com/story/cdc-cyclospora-lab-doge-downsize...

[flagged]

You think an agency with less people can more capably do its job? Come on now.

Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#112
post #36

Earlier quoted context omitted.

Explosive diarrhea doesn’t take long to show up, and it may be hard to identify which company or who’s responsible when you fired all of the people from the department that it’s supposed to police those type of things.

Isn't the "explosive" superfluous? Isn't all diarrhea explosive? Has anyone had "unexplosive" diarrhea? Or what aspect of the ordinance renders it "explosive"? And the cause is essentially exposure of the foodstuffs (in this case, likely leafy greens) to feces? So poop causes poop. Who pooped in my salad :(

To me "explosive" means it comes unannounced and evacuates bowels within few seconds, ovepowering any sphincter resistance.

If that's your normal poop maybe seek medical advice.

Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#113
post #31

Earlier quoted context omitted.

I wonder how high the ongoing implementation cost of that would be and how that would affect choice between small, specialized and large, integrated suppliers. Sysco can probably hand me a single sheet I can use without any extra work.

I think if you watch video of a massive meatpacking plant, you'll pretty quickly realize how hard it would be to track. At the commodity scale, basically no one in the supply chain other than the rancher seems to care where the meat comes from. And the brands (Tyson, Smithfield, etc.) only want consumers to care about the logo on the box. Literally the canonical example of capitalism-as-meat-grinder.

Meat is already tracked to its origin. They can track a specific box to the farmer and supplier.

Anytime there would be a recall, they would include the lot number and manufacturer dates.

Source: I worked in meat packing and boutique butcher shops.

Edit: even things like ground beef from trimmings, we would write down every lot that went into it

Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#114

I went to restaurant last night and asked where the chicken was sourced from and their response was "it's not the usual place we get chicken, but it's US Farm Raised Hatched", but I misinterpreted the her answer as a distributor name but then I realized even if I had a name, I probably couldn't figure out past that whether or not these chickens were pasture raised. If food labels are law, why doesn't this apply to wh…

This, but unironically https://youtu.be/G__PVLB8Nm4

also, allergies pride parade https://www.youtube.com/watch?v=RhaUKnt1Zmw

Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#117
post #85

> The CDC Has a Cyclospora Lab. DOGE Downsized It Last Year [1] [1] https://www.wired.com/story/cdc-cyclospora-lab-doge-downsize...

[flagged]

It's in the subheading:

> “Based on simple math, these outbreak responses—which require rapid, timely responses—are going to be greatly diminished,” the former CDC lab director tells WIRED.

Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#118
It's worth noting that Taylor Farms consumer bagged salads are consistently marked, in the form of an alphanumeric code printed on the bag near the sell-by date.

When this code begins with TF (like, say, the TFRB182A11B I had on a bag in my fridge last month), it's a Taylor Farms product.

They control a huge percentage of this market. Their products can be hard to avoid, and are sold under a wide variety of different brand names. But again: They're all marked with TF.

---

It's also worth noting that there's some brand names that are never products of Taylor Farms.

Dole is the only example that I can find in stores near me (Ohio), but there may be others wherever you are. (Food distribution is often very regionalized.)

Re: Taylor Farms has rewritten its cyclospora statement four times in sixteen days

#119
post #7

Earlier quoted context omitted.

Are food labels required to identify where they're sourced from? I don't think so?

The new QR codes (to replace the 2D UPCs) that manufacturers and merchants are moving to will contain source information and even which lot it came from.

This is a really good video explaining it. There is a good opportunity for someone more enterprising than I to stand up some infrastructure to support it.

https://www.youtube.com/watch?v=R32j6ZA3byI

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