Earlier quoted context omitted.
Celiac is real, but very rare. I think GP was referring to gluten intolerance where there’s not much evidence to support it.
It's not that rare anymore. And while it's true that there's a ton of low-quality evidence for non-celiac gluten sensitivity, I think it's become clear that there's something important there (and more research is needed, as if that needed saying). Non-celiac gluten sensitivity is not believed to be fictional-- rather, experts disagree about the details of what it is, how it works, how it is identified, how we should…
[0] 1 out of 133 according to https://www.beyondceliac.org/celiac-disease/facts-and-figure...