Earlier quoted context omitted.
>"What's worse, manufacturing cheap junk for pay, or filling your home with cheap junk?" Thanks to modern economy in Canada for example people with median and below income currently can't afford to buy anything but junk. Same goes for quality food. Price of accommodation, food and many other things have skyrocketed. This is what is "worse"
Just did a trip to Loblaws in Toronto yesterday. I disagree. Organic groceries -- sure -- median income people can't really afford it. The traditional, raw items common to the Anglo-Irish diet like potatoes, corn, flour, butter, cabbage, etc are super cheap in Canada. Meat pricing has been super challenging since the pandemic started. Canada don't really have the same kind of agricultural subsidies that the United St…
Making those your main source is highly unhealthy. It does not matter if it is called "Anglo-Irish".
Greens, veggies, decent fruits, meat, fish - through the roof. In Loblaws in particular as I often shop in one.
Vine tomatoes - $5 (used to pay $2). Fucking green onions - $2 for pathetic bunch (used to pay $0.5 for a bunch at least 3 times as big). Smaller box of mixed greens - $6 (used to pay $3-$3.50). Etc. etc.
All of this regular, never mind organic.
Meanwhile median income in Toronto is just below 40K - https://wowa.ca/average-income-canada#Toronto . Combine it with the cost of accommodation and you get an idea.