Earlier quoted context omitted.
Would that result in a higher price for food (something everyone needs to survive), and end up hurting more people than it helps?
A thesis I've been hearing a lot about recently goes something like the following. It doesn't speak directly to subsidising food production costs, but is related to the same idea - what is wrong with cheap and plentiful food? Here is the thesis: ---- Ongoing food and clothing donations to countries in need cause more harm than good. While short term donations are able to help bridge emergency situations, such as afte…
In kind food aid is essentially unintentional predatory pricing.