Hi. Actualexperience here... it depends on the ambient temperature and how much stuff is in said freezer. So heres a data point: Freezer: normal upper level refrigerator freezer chock full of frozen fish caught on holiday in Alaska. Place, Time: Houston, TX, Late Summer, Hurricane Igor just hit and knocked our power out for 14 days. Findings: We kept the freezer shut and at about 4-5 days the fish was noticeably thaw…
Good ol government!