Earlier quoted context omitted.
> The sheer scope of the obesity pandemic should make it clear that we are not the problem, that our volitions are not the problem. Certainly so many people can't be too weak to regulate one of the most basic facets of existence? How did we come all this way as a species if we are so fundamentally flawed at basic metabolic regulation? Certainly so many people shouldn't have to try so hard? Sure, some people succeed,…
A couple of years ago, I was researching modern food science (for unrelated reasons). What really struck me was how focused we are on product longevity. Everything must have low available water in order to survive warehouses, transit, and shelves. Sugar, sodium, oils, and phosphates are all just tools to accomplish this. Put another way, the bag of chips at the American grocery is _designed from concept to factory_ t…
This is a weird leap. Yes, there is some degree of modern engineering in packaged food to prevent spoilage but "unable to support living beings" is the wrong conclusion. You're implying the food lacks nutritive value, which is not true.