Earlier quoted context omitted.
Silica can cause cancer, in the form of asbestos fibres or silica dust. Yet, it’s safe to drink from a glass, have windows at home, and walk on sand. A lot of factors matter besides chemical composition.
Are you suggesting that aspartame in food has a different physical form that prevents it from entering the body?
Aspartame sweetener to be declared possible cancer risk by WHO, say reports
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Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#72Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#73Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#74Wow. Easier to list out what doesn't cause cancer
Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#75Curiously the share value of COKE has not plunged today. (+0.21% as we speak)
Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#76Curiously the share value of COKE has not plunged today. (+0.21% as we speak)
Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#77That stuff gives me migraines. I can't even chew most gum without a headache because it's full of it.
Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#78> The "radiofrequency electromagnetic fields" associated with using mobile phones are "possibly cancer-causing" Wow. Easier to list out what doesn't cause cancer
Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#79Re: Aspartame sweetener to be declared possible cancer risk by WHO, say reports
#80And this is interesting may be related?
>Aspartame is hydrolysed in the body to three chemicals, aspartic acid (40%), phenylalanine (50%) and methanol (10%). Aspartic acid is an amino acid.
>When there is an excess of neurotransmitter, certain neurons are killed by allowing too much calcium into the cells. ...The neural cell damage that is caused by excessive aspartate and glutamate ... they ‘excite’ or stimulate the neural cells to death.
>Methanol is highly toxic; it is gradually released in the small intestine when the methyl group of the aspartame encounters the enzyme chymotrypsin. It has been pointed out that some fruit juices and alcoholic beverages contain small amounts of methanol.