Dishwasher cycles have been getting longer and longer and it’s a pain in the neck. Give me back my hour long cycle and actually clean dishes, please.
You can blame detergent regulations for this. About a decade or so back phosphates were banned from detergents. The problem is that was the thing that made them work really well. In order to compensate for less effective detergents, cycle times have gotten longer. Phosphate detergents are still available in commercial soaps, but I don't recommend skirting the regs here as they had some solid reasoning (algae blooms).…
[0] Compare what you find with
dishwasher hot water site:reddit.com
dishwasher hot water site:forums.whirlpool.net.au
spülmaschine warmwasser forum
PS: dishwashers with condensation drying cool the tub with water for the next run stored in a tank beside it. This is probably why European brands have a reputation of not drying in the US.