My wife has a cottage baking business and would buy 15 dozen eggs from Costco Business Center. Already high, a few months back in cost about $45 for the box. Just last week it was $110. She doesn't recall but it fairly certain the box was between $20-30 before inflation hit. However she said they had chicken legs that were .49/lb which is a great price but hard to reconcile with the narrative that avian flu is the ca…
Eggs are 60% more expensive than last year in the US
71–80 of 389 posts
Re: Eggs are 60% more expensive than last year in the US
#72Earlier quoted context omitted.
Down 0.4 - after a 3.8% rise the year previous. Not exactly the strongest counterexample I've ever seen, though (barely) technically correct. And the last deflationary "period" (a single year) before that was ... drumroll... 1949, following 3 years of >8% inflation.
It's called the ratchet effect. The government doesn't like giving your money back. That's why taxes almost never go down, either - e.g. the "temporary" income tax that only affects the richest 1% of people..
Re: Eggs are 60% more expensive than last year in the US
#73Re: Eggs are 60% more expensive than last year in the US
#74I'm curious how Costco is weathering the storm better than others. Typically Aldi is the cheapest place for me to buy eggs, but they're almost $5 a dozen for basic eggs. I've seen even more at other grocery stores (Publix was several dollars more a dozen). The cage free eggs were $7/2 dozen ($3.50/dozen) earlier this week at Costco. I'm in the Southeastern US in a suburb of a major city.
Re: Eggs are 60% more expensive than last year in the US
#75Cream prices have more than doubled. At Target, the 32oz Heavy Cream that was $2.99 in Oct 2021 is now $6.49. And there's a cream shortage in any case. Inflation and supply chain issues.
Re: Eggs are 60% more expensive than last year in the US
#76Earlier quoted context omitted.
Why would you suspect that? It’s a commodity experiencing a supply disruption. Prices for lumber, shipping, oil etc have all already come down significantly from the peak.
Because bird flu might be a very unpredictable supply disruption.
Re: Eggs are 60% more expensive than last year in the US
#77a five pound bag of flour was 9 dollars in the store last week.
Yeah, it's not just eggs. My grocery bill has definitely been greatly outpacing the official inflation figures, which are already high. Double or triple that rate, I'd say.
Re: Eggs are 60% more expensive than last year in the US
#78It would be nice to see more people allowed to keep backyard chickens (hens at least, since roosters can be noisy). Since getting some at our place I’ve been surprised how fun they are to have around and easy to care for. Our compost from the kitchen goes to them too, which could help people divert scraps from the landfill or from being picked up (big gas usage) for municipal composting. Their waste is also great fer…
I've been sitting on an acre in a city that allows backyard chickens, thinking about it but doing nothing. I think this is the catalyst I need to get started on a coop. If anyone has any plans or pointers for a coop, or raising chickens in the SW, would be much appreciated.
All that to say: the minimum threshold for starting backyard chicken keeping is very low. I’d recommend jumping in as cheap as possible and upgrading later if you find you enjoy it.
Re: Eggs are 60% more expensive than last year in the US
#79It would be nice to see more people allowed to keep backyard chickens (hens at least, since roosters can be noisy). Since getting some at our place I’ve been surprised how fun they are to have around and easy to care for. Our compost from the kitchen goes to them too, which could help people divert scraps from the landfill or from being picked up (big gas usage) for municipal composting. Their waste is also great fer…
Source: I come from a farming family.
Re: Eggs are 60% more expensive than last year in the US
#80Lydon Johnson had an answer (via George Will): In 1966, the price of eggs rose to a level that President Lyndon Johnson judged, God knows how, was too high. There were two culprits – supply and demand – and Johnson’s agriculture secretary told him there was not much that could be done. LBJ, however, was a can-do fellow who directed the US surgeon general to dampen demand by warning the nation about the hazards of cho…