Earlier quoted context omitted.
Keep in mind that if the additional costs are applied to everyone, prices can increase without one restaurant in particular being penalised Demand is probably slightly elastic, but not that much (there are plenty of restaurants in France, despite very high cost of employment)
If we're just talking about restaurants in France, at least part of the higher employment costs are cancelled out-- relative to the US-- by not having to tip 20%, so the menu prices can be higher without actually passing all of that increase on to the customer.[1] As for demand, it is always elastic. A lot of people eat fast food, and a lot of those people are going to be in a position where they're just barely fitti…
And the French definition of poverty is equally useless, it’s just a percentage of the median income