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Oatly: The New Coke?

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351–360 of 429 posts

Re: Oatly: The New Coke?

#351

Earlier quoted context omitted.

Picking a nit: “Lattes are bad for you” come now. No food is inherently “bad”. In moderation or in a balanced diet you can regularly eat some amount of “bad” food and remain perfectly healthy. I do agree they aren’t a health food but I dislike “good” and “bad”. I think healthier and unhealthier is a much better axis for food, and making choices around food.

You have it backwards. No food is inherently “good” for you. Most people are better off skipping meals until they absolutely need nutrients. There’s toxins in all food.

Another note: there is no such thing as “toxins” in food. Barring things like heavy metals, and actual poison. You won’t see any research about nutrition and food talk about “toxins” in a context like this.

Re: Oatly: The New Coke?

#352

> anyone who's tried a latte with oat milk can attest it is by far the best tasting, most milk-like alternative That's quite a bold & generalising statement. Personally I think cashew nut milk is the most milk-like alternative in terms of flavour and mouthfeel.

Personally I agree with that statement (for oatly), having tried every alternative milk including cashew nut. If there’s a specific brand you recommend I’m happy to try.

Re: Oatly: The New Coke?

#353

Earlier quoted context omitted.

It's absolutely fascinating to read these replies! We have a very diverse set of people here. I had no idea that people didn't drink milk on its own. Apparently some Europeans don't. I eat cereal mostly to drink milk. If Oatly was a good substitute, I'd probably have started using it. (I haven't tried it yet.) 340ml is 0.08 gallons. That's consistent with "about a bowl of cereal."

I've seen a bunch of sides of it in the US. In the midwest where I grew up parts of my family required children to drink a glass of milk because the milk-industry propaganda at the time said it was important for kids to drink a bunch of milk for bones and growth and other stuff that was never true and was known to never be true. But we didn't have the internet yet, so how do you fact check it? The TV said so. I do se…

>I liked chocolate milk because who doesn't, but after someone for the first time pointed out that it's kinda weird for humans to drink milk intended for calves (maybe I was 13 or 14?) I pretty much just stopped drinking it because it just wasn't that good anyway and now I had an excuse. My brother and mother are both lactose intolerant, it turns out.

Is it weird? Weird is completely abstract. Is eating the female component of a chickens reproductive output (aka an egg) weird? Is it weird to harvest oats and then harvest/extract enzymes, digest oats and mix them with processed rapeseed oil so we can avoid drinking cows milk?

At least if you drink -freshly- pasteurised cows milk you know there are fewer moving parts in the process of getting ingredient into your system.

Food wise everything is weird when you look at it under the right setting. Tofu is like the cheese of a soybean. Burgers are random bits of animal ground up flattened and fried. Mushrooms and fungi are weird almost alien growths. Fish are weird and slimy. Prawns are almost like giant insects from the sea.

When I think about attitudes towards food, I find it weirder that when we eat pork but are happy to throw away all the offal, cheeks, neck, knuckle, ears, ribs(!!!) and just keep the chops and some back for bacon because it is "weird" to eat all those other bits. Or with a chicken we eat just the breast and dump the rest. And look at Chinese people as weird for eating chickens feet. At least they don't waste the animals they eat!

Re: Oatly: The New Coke?

#354

Earlier quoted context omitted.

The low fat version of Oat-ly has no oil added. It’s not like the company is giving you no choice but to buy a product with “controversial” ingredients.

It turns out that oat "milk", even without oil added, has a lot of carbohydrates, some in the form of natural sugar.

Oats have a lot of carbs

Re: Oatly: The New Coke?

#355
post #197

I'm sympathetic to marketing counterfactuals, so I wanted to like this article, but its claims did not sway me. - The appalling environmental footprint of the dairy industry was never addressed. - The canola oil claims cited were nowhere near conclusive (see twanvl and NotOscarWilde's comments below). - The nutritional comparison seemed to me to be more or less trivial. Okay, it's got a higher glycemic index and simi…

> The author engages in a little deceptive rhetoric himself by setting a 12oz serving as the baseline. Yeah what is up with that? 12 oz is over 340 ml, who puts that much milk in their coffee? I had to measure the volume of my coffee cup, it's 250 ml or 8.8 oz. I usually drink my coffee black, but if I do have milk in it it is usually a tenth of what the author uses. Unless the author is drinking a quarter gallon of…

I get oat milk lattes reasonably frequently.

Re: Oatly: The New Coke?

#356
post #197

I'm sympathetic to marketing counterfactuals, so I wanted to like this article, but its claims did not sway me. - The appalling environmental footprint of the dairy industry was never addressed. - The canola oil claims cited were nowhere near conclusive (see twanvl and NotOscarWilde's comments below). - The nutritional comparison seemed to me to be more or less trivial. Okay, it's got a higher glycemic index and simi…

> The author engages in a little deceptive rhetoric himself by setting a 12oz serving as the baseline. Yeah what is up with that? 12 oz is over 340 ml, who puts that much milk in their coffee? I had to measure the volume of my coffee cup, it's 250 ml or 8.8 oz. I usually drink my coffee black, but if I do have milk in it it is usually a tenth of what the author uses. Unless the author is drinking a quarter gallon of…

I drink about 8oz of oatly barista edition daily in my cappuccino.

Re: Oatly: The New Coke?

#357
post #304
post #266

Earlier quoted context omitted.

As a non-coffee drinker, I drink my oatly pure, in the same way as I drank my milk growing up. So yeah, 340 ml is apt when I use my big mug. You make it sound as if no-one drinks pure milk in your environment? I find THAT weird.

I've never seen an adult drink pure milk, other than in some movies. I guess it's an american thing? Any Europeans here who drink pints of milk care to comment?

German here, I drink milk almost very day. Most people I know drink some at least occasionally.

Re: Oatly: The New Coke?

#359
post #18

I don't drink dairy due to intolerance and I find it disgusting possibly for the same reason. I also don't like any milk substitute so I'm out of any target demographic anyway. However, as far as I know according to traditional Chinese medicine milk is considered a big no no.

Do you rely on traditional Chinese medicine? Why would you do that?

I don't rely on it but I do get acupuncture from time to time. My wife is a tcm practitioner and I can vouch it works. I don't claim it substitute western medicine but it works very well along side it.

Re: Oatly: The New Coke?

#360
post #296
post #266

Earlier quoted context omitted.

As a non-coffee drinker, I drink my oatly pure, in the same way as I drank my milk growing up. So yeah, 340 ml is apt when I use my big mug. You make it sound as if no-one drinks pure milk in your environment? I find THAT weird.

I'm not grandparent but no one drinks pure milk in my environment. I've only seen that in American movies (I'm from Europe). I have a friend who used to drink milk as a teenager and had to stop because it caused some complication. This was 20 years ago, I don't remember the details.

It's pretty common to drink pure milk in America, if you're lactose tolerant, which the majority of the people here are. Not everyone does, of course, but it's not unusual here by any means.
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