Earlier quoted context omitted.
I'm pretty sure Fat goes first. You mostly loose fat when fasting. It's not till much much later that you loose muscle (BMI has to reach a really low level for that to happen)
Talk to any bodybuilder and they'll tell you that for every 4kg of fat you lose you'll also drop 1kg of muscle. So yes it is mainly fat but some muscles will be lost at the same time, especially if you have a high muscle mass.
Ask HN: How are you preparing for COVID-19 disruptions?
391–400 of 566 posts
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#392Earlier quoted context omitted.
General advice for any bug that transfers trough fecal-oral route, not just for COVID-19: 1. Dot's store your toothbrush in the bathroom (at least during the times when you suspect that some family member might get infected). There are fecal matter particles in the bathroom air. You can get the ass-to-mouth transfer in the same household from toothbrushes stored in the bathroom. 2. Close the toilet lid before you flu…
I really wonder how we started to have the toilet and place for washing up in the same room. Especially when you have more than one person it is so much more convenient to have them separate.
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#393I found this post useful "So you think you’re about to be in a pandemic?" : https://virologydownunder.com/so-you-think-youve-about-to-be...
Wow, only 0.9% of deaths occurred among those without comorbidities? That sounds very low, I'm surprised!
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#394Earlier quoted context omitted.
Thank you for linking this. I commented below about doing what I am doing to not worry about it. Naturally it and was immediately dismissed by a panic induced response. FUD is extremely powerful people. If you want to stock up on some extra water and food - cool beans. But stay conscious of your own fears and manage your stress levels. Do what you can to stay calm about things and handle your emotions wisely.
> If you want to stock up on some extra water and food - cool beans Honestly, more people should be doing this anyway. If you live in an earthquake zone and don't have an emergency preparedness kit, you're in trouble if significant infrastructure damage happens in an earthquake. Likewise for snowstorms, floods, power outages, etc. It's probably not going to happen, and it's probably not a big deal, but if there is an…
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#395Earlier quoted context omitted.
Perfect way to guarantee shortages. Let the price float and there is an incentive for businesses to figure out how to increase the supply quickly, thus causing the price to drop. The economic theory on this is rock-solid and yet it seems impossible to educate the general public or government officials regarding the consequences of price controls.
In cases of extremely skewed demand/supply the price never actually goes down, and all the buyers get hosed. See: concert tickets.
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#396Earlier quoted context omitted.
I'm pretty sure Fat goes first. You mostly loose fat when fasting. It's not till much much later that you loose muscle (BMI has to reach a really low level for that to happen)
Talk to any bodybuilder and they'll tell you that for every 4kg of fat you lose you'll also drop 1kg of muscle. So yes it is mainly fat but some muscles will be lost at the same time, especially if you have a high muscle mass.
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#397Re: Ask HN: How are you preparing for COVID-19 disruptions?
#398Earlier quoted context omitted.
Thank you for linking this. I commented below about doing what I am doing to not worry about it. Naturally it and was immediately dismissed by a panic induced response. FUD is extremely powerful people. If you want to stock up on some extra water and food - cool beans. But stay conscious of your own fears and manage your stress levels. Do what you can to stay calm about things and handle your emotions wisely.
While I recognize there might be a good number of people who experience FUD, I imagine there's another segment of people who couldn't be bothered. Procuring extra water and food for something that has a low likelihood of occurring (food and water insecurity stemming from COVID-19) sounds onerous.
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#399Earlier quoted context omitted.
Why would the water be tainted?
If water treatment plant can't operate because the workers are sick...I would imagine the first step would be similar to a flooded treatment station -- a boil water condition. Provided you have gas/electric to do that. We can't speculate at this point what kind/likelihood of a civil emergency we might face with this or any other disaster that hasn't happened yet. However, having been through Sandy where we had 16 con…
The recommendations I've seen have been for 1 gallon per person per day.
That's 14 gallons for just one person for 2 weeks. 56 gallons for a family of 4.
Not that crazy, I guess, but that's still a lot of water.
Re: Ask HN: How are you preparing for COVID-19 disruptions?
#400I’ve spent about $300 to prepare, that includes paying a lazy fee ordering some stuff off Amazon, and optimizing for things I’ll eat in April if this all blows over. Food and water: Added 25 gallons to my normal water delivery Protein bars, jerky, dehydrated cheese Peanuts, trail mix, peanut butter Big sack of rice (save for earthquake kit after April, don’t usually eat rice) Canned chili, canned stew, canned beans (…
Why the tarp and duct tape?