Earlier quoted context omitted.
Aren't you worried that such a startup will run up against the same systemic biases that have been preventing poor minority neighborhoods from accessing healthy food at reasonable prices for decades? In other words, food truck entrepreneurs have been around for decades, so why doesn't the service you imagine exist yet? Because so far no one with the right motivation, i.e., no one with their heart in the right place,…
I haven't noticed an overwhelming systemic bias in the startup community, have you? Why wouldn't it work? Are you saying VCs won't invest in such an obviously worthy cause because they are racially or class biased? Are you saying that the demand just doesn't exist? That people in food deserts just want to be unhealthy because of some unspecified and perhaps unknowable reasons? I don't get it.
(The reason for my earlier mention of bias is because those that haven't understood that usually believe the obstacle to be systemic bias.)