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Ya I'm troubled by this too. I'm really into bodybuilding but the human body simply can't recover unless it eats beef/salmon/eggs/chicken/etc at least one or more times per week, especially after the minor injuries that inevitably come with lifting weights. As a general rule, I never eat mammals that are omnivores or carnivores, so pigs and anything higher in the food chain are out. Veganism is a little unrealistic I…
I lift HIT for BB. You might give Elmhurst's nut milks and protein shakes a try. Peanut protein is extremely comparable to meat protein. Veganism isnt unrealistic - it is just not a walk in the park unless you can afford to buy nice products like these peanut protein shakes and drink 8 of them a day. Proper veganism for lazy hackers like us, that BB, is expensive. You and me both know we arent going to eat a plate of…
* 1 can of pinquitos or pinto beans
* 1 can of garbanzo beans (optional)
* 2-3 flour tortillas
* 1/2 onion
* 1/2 green pepper
* cheddar cheese
* 1/2 avocado or about a dozen black olives
* salsa
* lettuce (optional)
Then eat it in a giant bowl with 8-16 oz of milk.
This all worked great until the last year or so as I've developed some leaky gut issues due to a sensitivity to peanuts after living on PB&J sandwiches for a year after the housing crash. I think the sensitivity may have transferred to beans recently, causing a legume/nightshade sensitivity to my gut flora or intestinal lining. Could just be due to middle age though.
Anyway, I switched to almond butter, laid off the beans for a couple of months, ate L-glutamine and licorice root capsules, and am 85% back to normal. No acne but some digestive issues still.
A vegetarian diet helps you pack on pounds like a gorilla, but can make it tricky to get the "dry" look of classic bodybuilders from the 70s that ate 1-2 pounds of beef per day and did steroids. Also I know very few vegetarians that made it longer than about 3 years. It's doable but takes discipline to eat enough variety and get enough micro nutrients. Inflammation is a big problem with legumes, but it's also a problem with high animal protein diets. Like anything, balance is best, but for ethical reasons I prefer to eat as little meat as possible. Hope this helps someone.