All this money, time and effort in an attempt to market new low sugar cereals , these are the same company’s who: 1. Have been marketing their product as part of a balanced breakfast for decades, and 2. Continued increasing the amount of sugar while actively lobbying against any attempts to regulate marketing their sugary products to kids. Here is an idea...get rid of the sugary cereals and sugary milk entirely and f…
I love the idea of having bacon and eggs for breakfast in the morning. The reality is though that bacon and eggs take time and effort while pouring a bowl of cereal is quick and easy.
I still prefer having bread, butter and jam
Or milk and biscuits
Many here in Italy skip breakfast or have a cornetto (croissant with no butter) and cappuccino at the bar
It's the dose that makes the poison
The opposite of too much sugar it's the right amount of sugar to go through the morning till lunch, not completely avoid sugar