Earlier quoted context omitted.
The problem is this, you're always violating some law. Even in the US, there are over 20,000 laws and regulations at the federal level alone. In China, there are even more. Any small foreign operator in China naive enough to assert with 100% confidence that they are not in violation of any of those codes is being dangerously foolish. So here's the thing, I actually agree with you. What China will do, they will do out…
>The problem is this, you're always violating some law. "21 USC §§331, 333, 343 & 21 CFR §133.113(a)(3) make it a federal crime for a cheesemaker to sell cheddar cheese unless the curd was matted into a cohesive mass." https://twitter.com/crimeaday
Specialists exist both on the government side as say food safty inspectors etc, and the private side as compliance officers. So, rules like this are not obscure for people building factory’s to manufacture cheddar and your local cops are not going to know about this crap they are searching your house for something else.
This actually works really well, as we want food to be safe to eat even if most people are not aware of how long food can be kept at what temperatures. Likewise what safty systems need to be part of nuclear reactors, or the minimum safty factor for bridges.