Earlier quoted context omitted.
A fast food job isn't an apprenticeship. It's just a shitty job. Management of a fast food restaurant takes a bit of generalizable, transferable skill, but there are always going to be an order of magnitude more workers than managers. A job where only 10% of the workers can move up is a dead end job for 90% of them. Every apprentice carpenter can become a carpenter.
If you have kept a fast food job for six months you have shown that you will actually show up on time regularly, not steal (much) and do an at least adequate job. More generally most jobs don’t lead to a qualification but do teach skills. The more responsible the job you’ve had in the past the more likely you are to do a good job with a new one. McDonald’s does teach skills. If you want to go from a teenage hire to a…
Granted, jobs can be created and the more skilled the labor force the better the jobs, so the number of chairs in the game can be increased, but on the other hand those aren’t the kind of skills you’re going to pick up serving burgers at mcdonalds.