Earlier quoted context omitted.
>when you add up every hot pocket, frozen pizza, slider, hot dog, or chicken nugget, it's hard to argue that most of meat actually being consumed can't be easily substituted. For something healthier and cheaper too! Read the labels more closely the next time you eat that hot pocket or frozen sausage pizza. A large number of these products already have "textured vegetable protein" (TVP) or other meat substitute in the…
Ingredients ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPIC…
Tomato, basil, oregano
Milk, cultures
Salt, oil.
Whatever pepperoni is made of.
Did I miss anything?