Earlier quoted context omitted.
And what are the LD50's of those "toxins"? This is my first question to people who go on about "toxins" and "detox" and "cleansing". I don't want an exact number, just a ballpark. Is it micrograms, milligrams or grams per kg body mass? Surely these people who know so very much about "toxins" must know the one fact that distinguishes the things we informally call toxic from the ones we don't. It would be the hieght of…
In a very loose sense of the word you could call sugar a toxin. But it has a ridiculous LD50. (I agree with you mostly, just don't think your argument is holding water.)
If the LD50 of the "toxins" is similar to water, how can one claim that "de-toxing" will have any benefit?
In other words, how can you call it "detoxing" if none of the things are toxic?