LED's are available in various color temperatures, including 2700K (commonly referred to as 'warm white' which is basically the temperature of incandescent). It's true that the dollar-bin Chinese LED's have all sorts of bad characteristics that used to be associated with all things LED - pale color, bad spread, bad (or no) dimming capabilities, etc.
It's 2015 though - take a 20$ Philips Master LED for example (I decided upon those for myself so I looked into them more heavily; I have about 20 in use now, with another few boxes in my basement awaiting installation). The GU10 socket halogen-replacement version is available in 3 temperatures and 3 spread bundles, has a 20k burn hour rating (vs 1-2k for incandescent!) and can be dimmed very well using a 50$ leading edge electronic dimmer.
I'm no tree hugger - even purely economical (apart from the convenience of not having to replace lamps every year), in 2015 it doesn't make any economic sense to buy incandescent (in those places where it's possible to buy them at all...) for all purposes where the light is used on a 'regular' basis (more than an hour a day or so).
Of course it does require an initial 'investment'. But one that would be spread over 1 or 2 years - the normal replacement cycle of incandescent bulbs. Throwing out working incandescent bulbs to replace them with LED is not rational either, of course.