The Last of the Bluefin Tuna?
food.theatlantic.com
The Last of the Bluefin Tuna?
1–10 of 23 posts
Re: The Last of the Bluefin Tuna?
#2"Rating: Avoid - All populations of bluefin tuna are being caught faster than they can reproduce. Bluefin is being further depleted by ranching operations that collect small bluefin and raise them to full size to sell primarily to the sushi market"
Best alternatives are: Albacore (U.S Pacific), Bigeye, Skipjack (Troll), Yellowfin.
Re: The Last of the Bluefin Tuna?
#3Re: The Last of the Bluefin Tuna?
#4It's too bad toro is just so god damned delicious.
Re: The Last of the Bluefin Tuna?
#5Here is an interesting fact: "Japan imports 90% of the world’s blue-fin for use in sushi and other dishes" [1]
http://www.pri.org/science/environment/ban-bluefin-tuna-trad...
Re: The Last of the Bluefin Tuna?
#6Re: The Last of the Bluefin Tuna?
#7This reminded me a discussion on the public radio a few months ago. Here is an interesting fact: "Japan imports 90% of the world’s blue-fin for use in sushi and other dishes" [1] http://www.pri.org/science/environment/ban-bluefin-tuna-trad...
Re: The Last of the Bluefin Tuna?
#8It's too bad toro is just so god damned delicious.
Re: The Last of the Bluefin Tuna?
#9Cut your fish consumption to 1/5 of your current consumption now, or you are the problem.