It's several decades past due. Robert Lustig, quoted in the article, gave a fantasticly informative talk which hit youtube a few years back, which explains the folly of the low-fat diet. http://www.youtube.com/watch?v=dBnniua6-oM
Seems like Lustig's point is that a high-fructose diet is worse for you than a high-fat diet. We have replaced the fat in our diet with fructose, but that isn't necessary. We could just eat carbs low in fructose and/or more protein instead of fat. Regardless, this article is discussing saturated fat, which is a subset of all fats. "Healthy" oils like olive oil, canola oil, and many nuts have lots of fat, but very lit…
Why do you consider those oils to be healthful?