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Eating Fruit Skins

pgadey.ca

11–20 of 64 posts

Re: Eating Fruit Skins

#11
post #3

People throw away so much strawberry in an effort to cut the leaves off. Just eat the leaves. Next time you go to eat a strawberry, try eating the leaves too - they're very mild in flavor, and you waste no strawberry!

I just hold it by the leaves in my fingers and take a huge bite of the entire berry with my teeth ending right before the leaves.

Re: Eating Fruit Skins

#12

I am reminded of the saying in my family: Anything is edible if you're willing to eat it. My late father-in-law ate entire apples-- core and all. I've tried but I can't stomach the texture or how much more the fibrous parts of the core get stuck in my teeth. It doesn't disgust me, I just don't prefer it. Not to miss an opportunity to talk about apples: I started eating three apples / day for lunch last year. I hadn't…

All mushrooms are edible, but some mushrooms are edible only once.

There are old mushroom hunters

and there are bold mushroom hunters

but there are no old bold mushroom hunters.

Re: Eating Fruit Skins

#13

Grapes are commonly peeled in Japan, and people will look at you strangely if you eat them skin on. However, Japanese grapes are huge and have a thick, astringent skin that peels off easily. Likewise, when Japanese people go overseas and start peeling grapes, people look at them strangely. Eventually they figure out that Western grapes are small, hard to peel and the skins are thin and nearly tasteless, so they adopt…

My dad would peel the skin of every fruit, including grapes, which is how I learned to do it.

Re: Eating Fruit Skins

#14
post #3

People throw away so much strawberry in an effort to cut the leaves off. Just eat the leaves. Next time you go to eat a strawberry, try eating the leaves too - they're very mild in flavor, and you waste no strawberry!

I just hold it by the leaves in my fingers and take a huge bite of the entire berry with my teeth ending right before the leaves.

[deleted]

Re: Eating Fruit Skins

#15
post #3

People throw away so much strawberry in an effort to cut the leaves off. Just eat the leaves. Next time you go to eat a strawberry, try eating the leaves too - they're very mild in flavor, and you waste no strawberry!

I just hold it by the leaves in my fingers and take a huge bite of the entire berry with my teeth ending right before the leaves.

I just rip the leaves off, which is very easy with the variety we eat here. I never would have thought to cut them off. Are your two strawberries different?

Re: Eating Fruit Skins

#16
post #3

People throw away so much strawberry in an effort to cut the leaves off. Just eat the leaves. Next time you go to eat a strawberry, try eating the leaves too - they're very mild in flavor, and you waste no strawberry!

I started chewing the leaves. There's a hint of strawberry in them.

Re: Eating Fruit Skins

#18

I am reminded of the saying in my family: Anything is edible if you're willing to eat it. My late father-in-law ate entire apples-- core and all. I've tried but I can't stomach the texture or how much more the fibrous parts of the core get stuck in my teeth. It doesn't disgust me, I just don't prefer it. Not to miss an opportunity to talk about apples: I started eating three apples / day for lunch last year. I hadn't…

All mushrooms are edible, but some mushrooms are edible only once.

Point taken.

I don't eat mushrooms-- can't stand the texture. I heard a podcast episode re: death cap mushrooms and it was chilling. A guy in the podcast talked about tasting a death cap then spitting it out and rinsing his mouth. He said they had a good taste.

Absolutely horrifying.

Re: Eating Fruit Skins

#20

Grapes are commonly peeled in Japan, and people will look at you strangely if you eat them skin on. However, Japanese grapes are huge and have a thick, astringent skin that peels off easily. Likewise, when Japanese people go overseas and start peeling grapes, people look at them strangely. Eventually they figure out that Western grapes are small, hard to peel and the skins are thin and nearly tasteless, so they adopt…

I've had this conversation and the way I explained it is that our grapes are closer to the boba in bubble tea. It's not quite right (they don't pop quite as much) and boba isn't Japanese, but it gets the point across.
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