Earlier quoted context omitted.
Heh. This is not the month to be making that argument. I like having food hygiene standards - it means I don't have to worry about chalk in my bread, arsenic in my sweets, or antibiotics in my beef. I honestly believe we'd be better off with informational hygiene standards, too. The last two decades have taught me this lesson - free speech absolutism is a giant "kick me" sign on the back of society, and when you find…
> I like having food hygiene standards - it means I don't have to worry about chalk in my bread, arsenic in my sweets, or antibiotics in my beef. And yet somehow humanity survived for tens or hundreds of thousands of years without such standards, and without having our ancestors' food poisoned. Also, if you actually believe that government food hygiene standards prevent all possible bad things from being in your food…
Sure, with reduced life expectancy. If you're fine dying out in your 30's, maybe 40's at best you can eat whatever you want. Your body is pretty resilient to poison short term.
>, if you actually believe that government food hygiene standards prevent all possible bad things from being in your food
Extremist takes aren't doing you a favor here. Like I just said, we can resist a surprising about of poisons short term. Many people indulge in alcohol after all. We have no need to strive for "all bad things" out of our food.