We're moving to a world that most restaurants won't have servers taking your food and drinks order. This is already happening in Seattle, multiple spots are now counter style ordering, you order, get a number and someone just comes from the kitchen to deliver the food. Some of them also have a QR code associated with your number which you can scan to order follow up items. Tipping more than 10% for counter style orde…
If you ask me, tipping more than 0% for counter style ordering where there is no dedicated waiter involved makes no sense. Even worse are the coffee shops - if you think getting a coffee is just a few bucks and is relatively cheap, note that you get robbed when you end up tipping. $1 or more tip on a $5 coffee. And there is nothing special you get, the baristas are just doing their basic job. Also the looks you get w…
Starbucks has become my goto, because of their app, ubiquity, and consistency. Coffee culture, similar to wine culture is blown out of proportion. I drink an Americano and Starbucks is just fine.