Earlier quoted context omitted.
When I think of "beers" in America, I usually think of Bud Light or similar lightweight lagers that are usually in the 4-5% alcohol range. Drinking 3-4 of those over a few hours with food will not get most people very drunk at all, depending on bodyweight and tolerance. I prefer IPAs which average closer to 7% and that higher alcohol concentration seems to make a big difference. Drinking 3-4 of those can get a person…
It seems you've been downvoted by people who get drunk on two Bud Lights, lol
And maybe people have different ideas of "drunk"? I don't think simply feeling some effect from alcohol constitutes being drunk.