Odd because I hated school, teachers, and public speaking.
Spent money to learn public speaking.
That was one hurdle that I couldn't figure out without help.
31–40 of 50 posts
Odd because I hated school, teachers, and public speaking.
Spent money to learn public speaking.
That was one hurdle that I couldn't figure out without help.
It’s sometimes funny when you tell “okay” to anything supposedly intriguing and they go crazy asking why don’t you care. Enjoy your manipulation failure anxiety.
How
Idk. Probably by self-education in general and by looking at how many things that were uncertain cleared up in a non-obvious way.
Earlier quoted context omitted.
Can you elaborate on the specific steps you took towards becoming more earnest? Also, how do you define "earnestness"?
Haha you are sharp and rightly identified that I sort of sidestepped that important question in the previous reply. Honestly it is still really hard for me to sort of put into words the mentality and the behaviour I am alluding to. "Earnestness" comes closest and I am defining it as "sincerity". Essentially it comes down to taking a look at reality as it really is, learning things and testing what you have learnt in…
The #1 sub-skill in cooking that really keeps me going it is the practice of "mise en place", which is effectively just the preparation you do before you turn on the range. If you break the effort of cooking everything into multiple stages: Preparation, Execution, etc, you can make the overall experience significantly better. The mental barrier to "make stir fry" is pretty big. If you decompose that into "lets dice some chicken and then carrots and we're done for the day", its a lot easier negotiation.
Another theme for me is to batch as aggressively as you can. Even if you skip the pre-prep, economies of scale are amazing if you own a freezer and some pyrex. If you are making 1lb of taco meat, why the hell aren't you making 2? Do you like cooking everything from scratch every day? Most stuff still tastes just as good (and sometimes better) after a trip through the freezer.
On being earnest. I have a feeling that being earnest might be the actual "unlock" that unlocks everything else. A meta unlock if you will. For the longest time in my life, I was very good at things but because of that I sort of never trained or practiced anything earnestly. I hit my ceiling when I jumped into entrepreneurship and quickly found out that my skills which helped me with my career weren't enough. I tried…
Earlier quoted context omitted.
Haha you are sharp and rightly identified that I sort of sidestepped that important question in the previous reply. Honestly it is still really hard for me to sort of put into words the mentality and the behaviour I am alluding to. "Earnestness" comes closest and I am defining it as "sincerity". Essentially it comes down to taking a look at reality as it really is, learning things and testing what you have learnt in…
Sorry, but to me this answer still seems to be largely full of generalities. I get the sense that what you're trying to say could simply be distilled to "I stopped skating by and started to focus on figuring out what works." Am I wrong? Is there more?
I taught myself Deep Learning. I saved my money until I could afford to take 3 months off, I jumped in the deep end (haha) and immersed myself in practice projects and papers for the whole 3 months -- 12+ hours a day, until I was employable as a Deep Learning engineer.
I taught myself Quantum Chemistry (and computational chemistry in general) by the same method, immerse myself in papers and code and just try stuff out, then I build https://atomictessellator.com to satisfy my own curiosity and scratch my own itch of poor comp. chem tooling.
Same with applied math, sink myself in papers and practice.
I got a job as a quant about 6 months ago, same thing, just immerse myself in the latest papers and code and practice until now - my models are the most profitable in the company.
I'm self taught the whole way, with no university debt, although I would admit that it takes a lot of willpower and disclipline, so isn't for most people.
I really enjoyed that scene in game of thrones when Sam shrugs and just says "I read the books and followed the instructions" -- thats all I do.
I think the thing that stops most people is they resist learning new infomation because every time there's something new there's a non-zero percentage chance in the new thing that they will not understand it and therefore be judged as inadquate, so people prefer the comfort of their little boxes, but once you shed this fear and develop an insatiable (I mean that literally) case of curiosity, everything becomes interesting, then you must develop disclipline so that your attention is not fragmented by the multiplicity of your interests.
How to cook not only good food, but also how do it so efficiently that you never get burned out on doing it. I started applying a lot of engineering principles I picked up from semiconductor manufacturing to my kitchen. You'd think this sucks all the joy out of it, but I have found the exact opposite to be true. The #1 sub-skill in cooking that really keeps me going it is the practice of "mise en place", which is eff…