My wife is from Thailand. My father in law is a rice farmer. I’m unclear about the definition of “subsistence”, because you need more than rice to live, but he grows more than they need to eat and sells the rest to eke out a living. The questions in my mind are: 1. How expensive would these perennial rice strains be (patents)? The cost would have to be ridiculously low by western standards for rural Thai farmers to a…
Perennial rice: Plant once, harvest again and again
141–150 of 296 posts
Re: Perennial rice: Plant once, harvest again and again
#142Earlier quoted context omitted.
To put this into context, animal agriculture is responsible for 18% of the worlds CO2 emissions, uses 83% of the world's farmland, but only produces 18% of our calories and 37% of our protein.
What % of farmland used for meat production is actually usable for something else? I don't think cattle grazes on prime land, or even mildly productive land.
Re: Perennial rice: Plant once, harvest again and again
#143Earlier quoted context omitted.
I want a warmer atmosphere. All the UN data points to a warmer atmosphere equating to more food and higher quality of life. I concede some concern about potential feedback loops, but the reality is that earth was and still is in an ice age. Ice ages are not the norm on earth, I think it’s okay if we exit an ice age. Yes things will change, but it’ll be over decades to millennia. We’re working on carbon capture right…
> I want a warmer atmosphere. > All the UN data points to a warmer atmosphere equating to more food and higher quality of life. Globally and to a point, maybe. But that's not taking into account local effects and the millions (billion?) who'll be displaced and what comes with it Then you have ocean acidification, postivie and negative feedback that we won't be able to stop, &c. > I’m fairly confident we can fix the p…
Re: Perennial rice: Plant once, harvest again and again
#144Earlier quoted context omitted.
To put this into context, animal agriculture is responsible for 18% of the worlds CO2 emissions, uses 83% of the world's farmland, but only produces 18% of our calories and 37% of our protein.
I really wish there was a name (that I knew of) for this logical fallacy of using precise quantities of meaninglessly confused categories. What do you think "farmland" is ? Our ancestors who knew how to raise cattle and farm cereals for millennia were surviving on the verge of starvation : why do you think that was ? Were they so dumb they'd rather die of hunger than convert some of their grazing pastures to cereal a…
Yes, cattle emissions are largely from the food. No, this is not just grass that was already there and would decompose anyway - the majority of agricultural production is to feed cattle and would not be necessary without (the efficiency of raising an animal for years to get a few steaks is horrible), and even if fed naturally it significantly increases the rate of plant turnover.
Yes, meat protein is a great source of nutrition. No, it is not magically better than equivalent vegetarian nutrition. Both have diets ranging from super healthy to obesity inducing. Being carnivorous or vegetarian is itself not a significant health factor - chips and crisps are often vegan, and Big Macs contain meat.
Re: Perennial rice: Plant once, harvest again and again
#145Earlier quoted context omitted.
To put this into context, animal agriculture is responsible for 18% of the worlds CO2 emissions, uses 83% of the world's farmland, but only produces 18% of our calories and 37% of our protein.
I really wish there was a name (that I knew of) for this logical fallacy of using precise quantities of meaninglessly confused categories. What do you think "farmland" is ? Our ancestors who knew how to raise cattle and farm cereals for millennia were surviving on the verge of starvation : why do you think that was ? Were they so dumb they'd rather die of hunger than convert some of their grazing pastures to cereal a…
Re: Perennial rice: Plant once, harvest again and again
#146Not all rice needs to be grown in paddies. Paddies are primarily used for weed control as rice, as a water side plant, can tolerate root submersion where the competition can't. Some varieties do better than others as "dry land" rice. A perennial dry land rice would be a boon for small holders. A lawn could become a perennial food source. I am currently working to adapt rice varieties to my temperate environment in a…
If people want to grow food in lawn there are so many easier options than rice, such as a few large fruit trees. It’s a cultural problem that lawns are just green spaces sprayed with 2,4-d, not a technological one.
Lawns as green space will last as long as food is plentiful. Changing a lawn to food production is the first step people will take if food is not available. The culture is already changing.
Re: Perennial rice: Plant once, harvest again and again
#147Earlier quoted context omitted.
I litter frequently. Some people criticize me for it, but I rightly point out that my own litter is a tiny fraction of city-wide litter, and if I stopped, no one would even notice the difference. I'm not even the biggest contributor! Mechanized recycling trucks hoist the bins high in the air and let stuff fall into a hopper on the back, and on a windy day, every single bin they pick up produces a few pieces of litter…
I have mixed feelings about this comment. It's good satire. But that's something I expect on reddit. Over here, it seems like we're running afoul of the forum norms, and Poe's Law.
Re: Perennial rice: Plant once, harvest again and again
#148(disclaimer that I manage a climate group, but not a rice expert) They touch on, but don't get into the details on one of the more interesting aspects of perennial rice. Rice fields are actually a huge emitter of methane. Depending on the accounting, they contribute as much to global warming as the aviation sector. The fields emit methane when flooded, the stagnant water gets oxygen depleted, and the biomass in the s…
Re: Perennial rice: Plant once, harvest again and again
#149Earlier quoted context omitted.
To put this into context, animal agriculture is responsible for 18% of the worlds CO2 emissions, uses 83% of the world's farmland, but only produces 18% of our calories and 37% of our protein.
A lot of grazing is done on marginal farming land. For example land that is very dry or land that is very steep. So generally a statistic like 83% of the world's farmland doesn't make any sense. Not sure if it is possible to count factory farming properly- that takes really good farmland and sends the production to animals.
Re: Perennial rice: Plant once, harvest again and again
#150There are a surprising number of perennial food plants. Not just bushes and trees; vegetable crops too! I recently saw a Gardeners' World episode which showcased a lady with 220+ perennial vegetables in her garden. Including a variety of broccoli, and one of chard! A surprise to me. A benefit to her is, she could have all that without dealing with every plant, every year. But she had plenty of rain and land. Not ever…
Right plant, right place. We’re still working on it, thousands of years later.