Earlier quoted context omitted.
Slightly off topic but imagine an induction cooker with the original iPod control wheel as it's power control. We opted for a gas hob when we installed our kitchen. Mostly because I like the controllability when cooking. Obviously it's a nightmare for health and the environment but man it makes cooking easier.
how is it a nightmare? if you aren't getting that energy from natural gas, you'd mostly get it from a CO2 producing power plant, with efficiency losses going from heat (steam) -> electric -> heat (cooktop)
Induction stoves powered by natural gas power plants are more efficient than directly cooking with natural gas plus you can use clean solar/wind/nuclear/hydropower or oddballs like geothermal.