Earlier quoted context omitted.
The whole point of GP's post is that you can't grow corn everywhere. There is some soil that only supports grass, and the most efficient way to extract nutritional value from this land is through grazing animals.
Irrigation lets you grow corn or other crops just about anywhere. The availability of irrigation is largely a solvable problem. In the US for example the east coast, Alaska etc gets plenty of fresh water which just ends up in the ocean.
Most of the world’s grain is not eaten by humans
161–170 of 314 posts
Re: Most of the world’s grain is not eaten by humans
#162The grass family contains over 9,000 species distributed throughout the world. Of that, 35 have been cultivated as cereals. Of these, the following are important today: Barley, Corn, Goat grass, Millet, Oats, Rice, Sorghum, and Wheat. Of the important grains and/or cereals listed above, only corn (maize) is a New World native. Corn is an important member of the grass family. Corn (Zea mays) was domesticated from a wi…
>Of the important grains and/or cereals listed above... I'm not sure what you meant to communicate with "and/or", but "and" would probably have sufficed.
Re: Most of the world’s grain is not eaten by humans
#163Earlier quoted context omitted.
And in 20 years time, it will be your turn to be retroactively punished for currently belonging to a society that is burning the world?
1) It's not group membership, it's targetted 2) I try to live in such a way that I'm not a wasteful glutton who misuses communal resources.
Punishment doesn't work in this context, since it's not a repeated game. Murder is punished because everyone has the chance to do murder - it's a "repeated" game. Destroying the environment isn't.
Re: Most of the world’s grain is not eaten by humans
#164Earlier quoted context omitted.
I'm responding to "people disagree with the notion that reducing meat consumption is helpful from an emissions perspective". People may disagree but it's like disagreeing that 100 > 1 -- who cares what they think?
What it says is > "not ... that people disagree"
Re: Most of the world’s grain is not eaten by humans
#165Re: Most of the world’s grain is not eaten by humans
#166Earlier quoted context omitted.
There’re many ways people can reduce their impact on environment. Buying $60k+ luxury cars isn’t one. Reducing amount of meat can be, but you can give a shit and reduce your impact much more while still eating a lot of meat. People screaming that unless you reduce meat intake you’re killing earth are as narrowly minded focused on single issue as people screaming that unless you buy an EV, you’re killing earth.
not true not true
1. Vegetarian, living in a McMansion in an USA suburb in a desert, driving big SUV everywhere and flying for work every month to the other coast.
2. Meat eater, living car free in a small flat in London, taking subway everywhere and train to travel for work to Manchester.
Is meat eating part most impactful life choice they’re making?
Re: Most of the world’s grain is not eaten by humans
#167Earlier quoted context omitted.
Yes it is. Cows can eat only grass and still get enough protein. Vegetarians can not do that and still get enough protein. They have to eat other plants as well. Those plants do not grow everywhere.
Humans can extract enough protein in terms of grams from grasses like wheat as long as their daily activity level is high enough to burn sufficient carbohydrates. We have more complex dietary needs, but daily protein requirements aren’t actually that high. https://www.nutritionix.com/food/wheat/100g Wheat 15g of protein per 100g or 329 calories. That’s 114g on a 2,500 calorie diet.
ruminants are able to digest cellulose, it's basically what they have extra stomachs for, so they can have different chemistries that are livable for the cellulose digesting bacteria
Re: Most of the world’s grain is not eaten by humans
#168Earlier quoted context omitted.
Humans can extract enough protein in terms of grams from grasses like wheat as long as their daily activity level is high enough to burn sufficient carbohydrates. We have more complex dietary needs, but daily protein requirements aren’t actually that high. https://www.nutritionix.com/food/wheat/100g Wheat 15g of protein per 100g or 329 calories. That’s 114g on a 2,500 calorie diet.
eating cereals is eating the seed, not the grass ruminants are able to digest cellulose, it's basically what they have extra stomachs for, so they can have different chemistries that are livable for the cellulose digesting bacteria
And of course it’s a moot discussion. Directly eating the seeds is vastly more efficient than cattle eating both especially when their primarily eating seeds in the US.
Re: Most of the world’s grain is not eaten by humans
#169Earlier quoted context omitted.
Irrigation lets you grow corn or other crops just about anywhere. The availability of irrigation is largely a solvable problem. In the US for example the east coast, Alaska etc gets plenty of fresh water which just ends up in the ocean.
kind of ironic that this discussion seems to have come full circle w/r/t to unsustainable irrigation...
Re: Most of the world’s grain is not eaten by humans
#170Eat your gruel peasant, the planet needs it