Sounds pretty cool. After ingredients he is probably paying 100 dollars. That's between 2 and 3 dollars a meal, which is about right for something made from farmers market grade ingredients. However, for 100 dollars I could probably order out to a set of restaurants to eat for a week. (5 orders of 2 dishes each, should be 20 per an order. That leaves me with 10 restaurant meals which would be about as much food as 12…
Uh, fuzzy math? He's paying $60/week + food, so $100/week would be more like $7/meal (assuming breakfast isn't a fully cooked meal since eggs/pancakes don't cook so well). Would be $15/meal if he's only talking dinners.
Still seems like a good deal considering the time he saves, and I'd like to have a mother's cooking rather than my own feeble attempts :)