Not surprising, I see so many downtown areas still closed in the SJ area. It's tough to open a business when the people in the area don't have the money to buy your products. When 2/3rd's of the nation are paycheck to paycheck, even in an affluent area like SJ, if your business is not providing something extremely essential, then you are effectively marketing to just 1/3rd of the population with money. This tautology…
> Not surprising, I see so many downtown areas still closed in the SJ area. It depends. The Mexican restaurants did really well. (They went to outside seating in tents that was much larger than what they had before and are packed.) The Asian restaurants, not so much. It might be a downtown thing more than an Asian/Mexican thing. San Jose has spent hundreds of millions of dollars over the decades trying to create a do…
It was much easier to build a fake downtown a few miles out (Santana Row) than gentrify^Wdevelop the real one into something successful. And in the noughts it had a Borders while pretty much all that was left of the mall was office space and a Waldenbooks, IIRC...