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Lawmakers Drink Raw Milk to Celebrate Legality, Become Immediately Sick (2016)

modernfarmer.com

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Re: Lawmakers Drink Raw Milk to Celebrate Legality, Become Immediately Sick (2016)

#5

Why is this normal in Europe, but considered risky in the US?

In which part of Europe is this normal? The last time I tried raw milk was probably 25-30 years ago and that was minutes after it got extracted from a cow. An average European doesn't even see a single cow for months, unless they live in rural areas.

Re: Lawmakers Drink Raw Milk to Celebrate Legality, Become Immediately Sick (2016)

#6
> a bill that makes it legal to drink (but not sell)

Woah it was illegal to drink! Even if you produced it from your own cow/goat etc?

Personally I have no desired to drink raw milk, but I do hope raw milk cheese becomes more common/legal in the US.

Re: Lawmakers Drink Raw Milk to Celebrate Legality, Become Immediately Sick (2016)

#7
Honestly, I suspect this kind of thing happens as a result of a diet devoid of microbial life and non-denatured proteins.

I used to get not full on sick, but pretty sick after eating raw or partially raw meat. You may think it's crazy, but I just continued doing it and eventually stopped getting diarrhea and cramps.

David Blaine (I think) talked about a similar effect from when he practiced swallowing live frogs. He got sick initially (not gag reflex but something akin to food poisoning) but quickly built up a tolerance.

Maybe these guys did get sick in some way that is beyond a reasonable risk tolerance. I don't know. I just think Americans in particular are weird about their food and simultaneously germophobic so they end up eating a certain kind of diet. Getting sick when eating food that isn't totally cooked may not necessarily mean danger but that the body isn't acclimated to the particular food.

Re: Lawmakers Drink Raw Milk to Celebrate Legality, Become Immediately Sick (2016)

#9

Honestly, I suspect this kind of thing happens as a result of a diet devoid of microbial life and non-denatured proteins. I used to get not full on sick, but pretty sick after eating raw or partially raw meat. You may think it's crazy, but I just continued doing it and eventually stopped getting diarrhea and cramps. David Blaine (I think) talked about a similar effect from when he practiced swallowing live frogs. He…

yet there is huge difference. Milk is still easy to digest than meat. You can't compare both.

https://www.rawmilkinstitute.org/updates/letter-to-medical-p...

Re: Lawmakers Drink Raw Milk to Celebrate Legality, Become Immediately Sick (2016)

#10

Why is this normal in Europe, but considered risky in the US?

Milk in Europe is pasteurised. The main difference is actually with cheese: making some types of cheese with pasteurised milk is impossible because the cultures in the milk confer flavour etc.
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