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Grocery store shortages are back

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Re: Grocery store shortages are back

#101
post #38

Earlier quoted context omitted.

pie crust is easy So is pizza dough! I make it about once a week, and every time I'm reminded of my younger generation boss who didn't know that pizza dough is just flour, water, salt, and yeast. She though it was some kind of magic plastic or something and refused to eat pizza because of it. People really are getting too far away from their food sources.

Wha? How?! Plastic?? That's bizarre.

People think american cheese is literal plastic

Re: Grocery store shortages are back

#102

In line with what a few other people here have said, I should mention that where I am (Austin, TX, USA), I literally just came from the grocery store before reading this, and everything seemed to be in stock. I'm not saying there were zero issues, but nothing we were looking for, and certainly no bare shelves. Maybe it's more weather-related? We certainly have no shortage of Omicron in Texas, but the grocery stores (…

God bless HEB.

Re: Grocery store shortages are back

#103

The QFC (Kroger owned grocery stores in the PNW) by me had to close early this past Sunday because it ran out of people to run the store. I had been there earlier in the afternoon and the site of bare shelves and lines as long as the entire length of the store was actually unnerving.

It ran out of people willing to work for poverty wages.

Re: Grocery store shortages are back

#105

Aldi's distribution has been hit particularly badly. A couple of weeks ago, my local Aldi had run out of salt . I never would have imagined a grocery store could run out of salt.

If there is snow or significant freezing rain, there may be a run on salt when people buy it to apply to steps and sidewalks to melt the ice.

Re: Grocery store shortages are back

#106

Earlier quoted context omitted.

I certainly have. We literally LOST a place to buy groceries, as a good part of a town just burnt to the ground after (it seems to be coming to light[0]), a local cult decided to burn a railroad tie and left it smoldering while 100mph+ winds were being recorded. My King Soopers closed for renovations because of a domestic terrorist shot and killed a few people last year[1], And today, workers at King Soopers are star…

> Affording to eat is getting more and more difficult. Boulder was never exactly a cheap place to eat, but you do have other choices: several Whole Foods, Safeways Lucky's and a Trader Joe's etc... I'm told Alfalfas went under during covid. Also, the Farmer's Markets Downtown when in season. Personally speaking, food costs have been artificially suppressed for far too long in the US; it has led to a situation in whic…

What do you mean by food prices have been artificially surpressed in the US? Most food waste I am aware of is to do with stores throwing out almost expired products, which bothers me but wouldn’t be helped by making things more expensive.

Re: Grocery store shortages are back

#107

"There are some issues with out-of-stocks, but it tends to be a situation where if you go to a store on a Tuesday night, maybe something's out of stock, but by Wednesday sometime it's back in store," Rose told NPR. This describes about the “worst” i’ve seen, in new england. I had no trouble getting some fairly fussy ingredients for holiday cooking or my annual winter anti-depression baking spasms. Still, march 2020 d…

Yeah I did the pantry thing after March 2020 (in the basement, the kitchen doesn't have a proper pantry) and wasn't careful enough about protecting it. It was fine for a year, but this winter we got mice in the house and now we have to toss what wasn't in cans or plastic containers already. We set some live traps and I've caught and released (several miles away) four mice already. Still a good idea, we just can't hav…

Need a cat! It is truly interesting how valuable they are, when you need them.

Re: Grocery store shortages are back

#108

Earlier quoted context omitted.

On those snap traps, you can bend the wire that holds back the spring downward in slight increments until the trap is so sensitive you can almost set off by blowing on it. This is the only way I was able to clear an infestation of juvenile mice years ago. Before this modification, the small mice were eating the bait without triggering the traps.

Did you bait them with peanut butter? That has always worked for me. I've also heard of people gluing an almond to the trap. The mouse will tug on it and snap!goodbye.

I use bread, or nothing. I've caught a lot of mice in unbaited traps. Mice are super curious creatures, and if the trap is in their path they often poke at it out of curiosity.

Bread works great; I moisten it and smoosh it into the trap platform where it hardens and must be chewed to consume it. I avoid oily and stick stuff because I reuse my traps. No sense throwing out perfectly good traps IMO.

I hate killing mice BTW. I have a couple of giant mice in my back yard who have completely annihilated the infestation of earwigs that plagued us for years. I see those mice out there nearly every day, and I tell them thank you, and I beg them not to enter my house. So far they seem to be listening.

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