My wife and I tried to do this recently on $1.70 per person per day. We didn't last our intended 28 days. A few observations we found: Meat and organic food was too expensive. Fruit is crazy expensive so we bought OJ from concentrate with no additives as a cheap source of Vitamin C. Eggs were are very expensive, but we needed the protein and nutrients, so rationed ourselves to 3 each per week. We had to remove all su…
Eating Healthily for $3 a Day
131–140 of 361 posts
Re: Eating Healthily for $3 a Day
#132Anyone recommend a site that can build a week's menu/grocery list based on approx budget etc.? I'd definitely use that product.
I have been wanting the same thing but have too many projects going on right now to try to do it myself.
Re: Eating Healthily for $3 a Day
#133He follows (old) USDA dietary recommendations, which stipulate no saturated fat, and 60% carbs. That is really, really bad. The ultimate reference is "Good Calories, Bad Calories" by Gary Taubes - it is meticulously researched and referenced, and is likely 40 years more up-to-date than your nutrition or medical professional.
Re: Eating Healthily for $3 a Day
#134My wife and I tried to do this recently on $1.70 per person per day. We didn't last our intended 28 days. A few observations we found: Meat and organic food was too expensive. Fruit is crazy expensive so we bought OJ from concentrate with no additives as a cheap source of Vitamin C. Eggs were are very expensive, but we needed the protein and nutrients, so rationed ourselves to 3 each per week. We had to remove all su…
Well there’s one problem. Safeway is crazy expensive compared to many supermarkets, like 30–50% more.
Re: Eating Healthily for $3 a Day
#135My wife and I lived off $2.80AUD a day while she was finishing her last year of Uni. It was really rough and Lucy end up developing iron deficiencies.
Where where you living at the time? I am from Sydney, and I have been told by friends from other states that the food prices here are much higher than anywhere else: even Melbourne (for non-aussies: a similarly sized city - 4 mil inhabitants vs 4.5 mil in Sydney).
For some reason, eating out or takeaways is relatively cheap though.
Re: Eating Healthily for $3 a Day
#136Re: Eating Healthily for $3 a Day
#137I've mentioned it before, but anyone serious about this type of thing should get familiar with quinoa. It might be more expensive than rice, but it also contains a balanced set of essential amino acids - which is pretty rare for a plant. Most meals that call for rice can generally use quinoa instead, and you'll be much better off.
We simply sub it one for one with long-grain jasmine rice in our cooker (usually 2:1 cups water-rice... quinoa is the same ratio).
Only thing is that it's definitely more expensive than rice. Anyone know of a good way to get quinoa on the cheap?
Re: Eating Healthily for $3 a Day
#138Earlier quoted context omitted.
I don't know about you but I think I would rather pick fruit then spend eight hours in the hot sun hunting... I also would rather eat fruits then the dead animal. Fruits are absolutely delicious to anyone whose taste buds aren't maladapted, and dead animals stink, are hard to eat uncooked, and carry diseases/bacteria. Carnivores have 10 times the hydrochloric acid of humans so they can eat meat without worrying about…
Your preference in food has pretty much nothing to do with the fact that our ancestors most certainly hunted food. Hell, even chimps hunt.
Actually, most archeologists and paleoanthropologists are beginning to accept that most meat was SCAVENGED, not hunted, as I mentioned earlier.
It is through scavenging that humans became "omnivores" capable of eating meat in the first place, but we certainly didn't become carnivores that should eat meat as any significant part of their diet.
http://www.mesacc.edu/dept/d10/asb/origins/hominid_journey/s...
Your preference in food
Trichinellosis, Bovine spongiform encephalopathy, Listeria, E. Coli, and Trichina worms will effect anyone, so my "preference in food" is based upon characteristics present in all humans.
As for the taste, fruits taste the best raw/uncooked for everyone with natural taste-buds. My taste-buds aren't abnormal.
Re: Eating Healthily for $3 a Day
#139My wife and I tried to do this recently on $1.70 per person per day. We didn't last our intended 28 days. A few observations we found: Meat and organic food was too expensive. Fruit is crazy expensive so we bought OJ from concentrate with no additives as a cheap source of Vitamin C. Eggs were are very expensive, but we needed the protein and nutrients, so rationed ourselves to 3 each per week. We had to remove all su…
I would love to find a community of like minded individuals in the bay area that meetup regularly to shop in bulk and divide. We did this on reddit recently with herbs/spices sold in bulk where people basically committed 20 bux and got a healthy personal portion of the loot. It would be great to do the same with a costco bill....
Re: Eating Healthily for $3 a Day
#140My wife and I tried to do this recently on $1.70 per person per day. We didn't last our intended 28 days. A few observations we found: Meat and organic food was too expensive. Fruit is crazy expensive so we bought OJ from concentrate with no additives as a cheap source of Vitamin C. Eggs were are very expensive, but we needed the protein and nutrients, so rationed ourselves to 3 each per week. We had to remove all su…
I'm surprised you found eggs to be expensive. Where I'm at (Eugene, OR), you can find eggs for $7 for 5 dozen -- an incredible deal per nutrient dollar, even on your extreme budget. (This is at the Red Apple, if any Eugene locals are curious.)