Not sure where this data is coming from but for months now I've been ordering ice cream through the McDonalds app only to find out when I get there that the machine is broken and that they can't cancel or refund the order, which ultimately results in a stressful cash refund. It's happened multiple times at various locations around Manhattan. Eventually I'll just use this method to get 30-day cash loans on my credit c…
I reverse engineered McDonalds’ internal API
351–360 of 454 posts
Re: I reverse engineered McDonalds’ internal API
#352Earlier quoted context omitted.
Here's some detail, as someone that has worked with those machines before (internally and externally). In the good old days the soft serve and shake machines were taken apart every night and every piece was washed and bleach-sanitized by hand. Then it was reassembled in the morning. This would leave a lot of room for error and possible contamination in the process. And the sight of a shake machine hitting full pressu…
> McCloud That’s an awesome way to name their cloud computing stuff that fits the brand really well. Is this an official/semiofficial name?
Re: I reverse engineered McDonalds’ internal API
#353Earlier quoted context omitted.
Since you and the OP are here, I have a random question: were the blizzards ever made with liquid plastic ingredients? It probably sounds insane, but someone from a plastics company spoke at my high school and said this was the case since it was easier to ship and needed no refrigeration. Now, decades later, I'm wondering if this was just complete nonsense or had an element of truth to it. I've been able to find noth…
https://www.snopes.com/fact-check/a-fair-shake/ Mcflurry ingredients: https://www.mcdonalds.com/us/en-us/product/mcflurry-with-ore... (no mention of plastic)
That's actually incorrect, they list two plastics there. It's just that "plastic" isn't something that is actually necessarily toxic, and the media misuse the terminology all the time.
The two are:
> Cellulose Gum, Guar Gum
Re: I reverse engineered McDonalds’ internal API
#354Earlier quoted context omitted.
Because it's hilarious to quantify and state. Why ask ridiculous questions?
Because it's a meaningless number. If he is actually placing an order for that amount every minute, it would be a useful number (and he would be an asshole for making so many fake orders and filling their system with garbage metrics). If he placed ice-creams in the cart for 8000 stores, then he should give that number. The dollar value is a completely pointless number in this case, and was done purely for clickbait.
Re: I reverse engineered McDonalds’ internal API
#355Earlier quoted context omitted.
> I'm currently placing an order worth $18,752 every minute Do you have to have a cart in order query for broken machines? If not, why was it mentioned in the tweet?
Honestly, this confused me. The number immediately made me think he was submitting fake orders for that amount. I don't know to read it any other way.
Honestly, I'm not in love with this post for HN. It seems like something done and communicated for twitter clout and is devoid of interesting details.
Re: I reverse engineered McDonalds’ internal API
#356Just a note, the machines are not broken, they have shut themselves down for sanitary reasons. Ice cream, as a food that is very close to neutral in pH and without much in the way of preservatives, is a common source of listeria bacteria. To prevent serious health issues, the machine must be sanitized regularly. As I understand it, the process is involved, and any given McDonalds may not have a person with the time a…
Re: I reverse engineered McDonalds’ internal API
#357Re: I reverse engineered McDonalds’ internal API
#358Earlier quoted context omitted.
The French existentialist Jean-Paul Sartre was sitting in a cafe when a waitress approached him: "Can I get you something to drink, Monsieur Sartre?" Sartre replied, "Yes, I'd like a cup of coffee with sugar, but no cream". Nodding agreement, the waitress walked off to fill the order and Sartre returned to working. A few minutes later, however, the waitress returned and said, "I'm sorry, Monsieur Sartre, we are all o…
I don't get it.
Re: I reverse engineered McDonalds’ internal API
#359Earlier quoted context omitted.
The French existentialist Jean-Paul Sartre was sitting in a cafe when a waitress approached him: "Can I get you something to drink, Monsieur Sartre?" Sartre replied, "Yes, I'd like a cup of coffee with sugar, but no cream". Nodding agreement, the waitress walked off to fill the order and Sartre returned to working. A few minutes later, however, the waitress returned and said, "I'm sorry, Monsieur Sartre, we are all o…
I don't get it.
Re: I reverse engineered McDonalds’ internal API
#360Earlier quoted context omitted.
Here's some detail, as someone that has worked with those machines before (internally and externally). In the good old days the soft serve and shake machines were taken apart every night and every piece was washed and bleach-sanitized by hand. Then it was reassembled in the morning. This would leave a lot of room for error and possible contamination in the process. And the sight of a shake machine hitting full pressu…
Said another way: - You have a system whereby every instance has a 75%-79% uptime. - Each instance's 21%-25% daily scheduled maintenance window can (generally) be arbitrarily-scheduled by the ops team. How do you near guarantee that there's always one instance available? If you said: "manage a redundant cluster of at least 2 instances with non-overlapping maintenance windows" Then you were correct! BONUS QUESTIONS: Q…