Earlier quoted context omitted.
I’m not convinced these diets work as advertised.. I’ve read tons of scientific papers and there are too many contradictions. For example these diets tend to forbid gluten intake, but some research imply better outcomes for patients with high whole grain intake. I’ve also read that inflamation is useful for preventing cancer, so what good is not having relapses when you get cancer from all the anti imflammatory stuff…
This made me laugh. You read tons of scientific papers? Good for you. As anyone with an auto-immune disease and seriously interested in healing can tell you: AIP, if followed to the letter, works absolute wonders within even just a single god-damn day. But sure, read your papers... I am sure they are funded by people who have a huge interest in the result that you can cure 30% of the general population by merely chan…
I’m not comparing AIP with chemotherapy.
I’m comparing specific AIP recommendations with research which might have other recommendations.
In this case eating the (sometimes 10xmore) expensive gluten free, “everything free” foods vs eating “normal” foods.
After reading results which show that eating whole grains gives better outcomes measured on the EDSS scale in the same period of time compared to eating white bread or not eating bread at all, what am I supposed to think?
The “normal” bread industry is funding science to opress the gluten free crowd?
And gluten is just one tiny piece of this puzzle.
My point is that I’m leaning towards reading about as much factors which play a role in my wellbeing, and then weighing my options with some kind of understanding about how they work, instead of accepting one size fits all solutions.