50% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
141–150 of 277 posts
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#142How are people on Hacker News changing their behavior around food and energy consumption? And besides individual action what community action have you taken? Personally I have found myself on a similar path to Peter Kalmus[1]. Before having kids I did what I could: didn’t own a car, commuted by bike, composted, minimized fashion/tech consumption, etc. On the other hand my career required significant plane travel for…
>And besides individual action what community action have you taken? I didn't have any kids. Its a message that unfortunately most people still refuse to hear (much less accept) - the earth is massively overpopulated. It doesn't matter how think try to dice the onion, there are far too many people for the earth's finite, renewable resources to sustainably support. Certainly our wasteful and overly consumptive habits…
US population density = under 100 per mile^2
SF population density = 18k per mile^2
Major cities in Bangladesh, India, Phillipines have well over 50k/ml^2
Those countries also have nation wide population density of over 500/ml^2 at least.
Most people there can't buy an electric vehicle any time soon. They don't have tall buildings or functional transportation. They don't have enough jobs. The pollution levels are worse. Their countries have more corruption and less rights for everyone. They don't have enough drinking water or land for agriculture geographically.
Overpopulation makes solving all the problems harder.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#14350% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
Meat is absolutely PACKED with bioavailable nutrients in a way that most plant products simply aren't.
Add to that, the growing evidence that much of the plant material we're eating may have inflammatory side effects of consumption.
The point I am making is that a solution isn't a solution if it means getting rid of one of the most dense forms of nutrition we have.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#144Earlier quoted context omitted.
COVID-19 begs to differ
North Dakota has more than 10x the per-capita COVID-19 infection rate of New York City right now, despite having only about 0.03% of the population density.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#14550% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
The unfortunate reality is that mankind as we know it, probably developed to the level it did, in part due to the consumption of meat. Meat is absolutely PACKED with bioavailable nutrients in a way that most plant products simply aren't. Add to that, the growing evidence that much of the plant material we're eating may have inflammatory side effects of consumption. The point I am making is that a solution isn't a sol…
Meat eating among the poor in European societies and derived societies is a new phenomenon at least in the idea that every meal has meat in it.
Take a look outside of Europe or even within less wealthy areas of Europe and their diets are magnitudes lower in their meat consumption.
I've read the opposite re: inflammatory side effects of meat that we are discovering. WHO a few years ago put eating sulfite infested meat as being carcinogenic.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#14650% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
The unfortunate reality is that mankind as we know it, probably developed to the level it did, in part due to the consumption of meat. Meat is absolutely PACKED with bioavailable nutrients in a way that most plant products simply aren't. Add to that, the growing evidence that much of the plant material we're eating may have inflammatory side effects of consumption. The point I am making is that a solution isn't a sol…
My life wouldn't change at all if I suddenly started eating 50% less meat. wouldn't change a thing.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#14750% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
Surely a portion of grazing land is also habitat to a significant amount of wildlife. Whereas large mono crops leave no room for competition and result in much death in the automated processing of crops. Not a lot of great options with billions of people to feed.
But to not address the parent's issue is really not an option.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#14850% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
I think these figures are pretty misleading. First of all, they only look at calories, not protein. If you wanted to replace all the meat and dairy with equivalent protein substitutes you’d be looking at huge amounts of land for growing soybeans, peanuts, tree nuts. Replace all the milk with almond milk and you’re still dealing with huge water and land use for a product that has inferior protein and nutrients. Second…
In addition to the other replies, I'd like to point out that insect farming is an often overlooked solution. But of course it's just not sexy enough for most westerners.
According to the Food and Agriculture Organization of the United Nations:
> Edible insects contain high quality protein, vitamins and amino acids for humans. Insects have a high food conversion rate, e.g. crickets need six times less feed than cattle, four times less than sheep, and twice less than pigs and broiler chickens to produce the same amount of protein. Besides, they emit less greenhouse gases and ammonia than conventional livestock. Insects can be grown on organic waste. Therefore, insects are a potential source for conventional production (mini-livestock) of protein, either for direct human consumption, or indirectly in recomposed foods (with extracted protein from insects); and as a protein source into feedstock mixtures.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#14950% of habitable land on earth is taken up by agriculture, 77% of which is used for meat & diary (including the crops grown for livestock to eat), which contributes only 18% to the global calorie supply because of the inefficiency of animal products: https://ourworldindata.org/agricultural-land-by-global-diets I wonder how much of an impact it would have to return the land used by meat & diary to nature (40 million k…
Surely a portion of grazing land is also habitat to a significant amount of wildlife. Whereas large mono crops leave no room for competition and result in much death in the automated processing of crops. Not a lot of great options with billions of people to feed.
Re: Wildlife in ‘catastrophic decline’ due to human destruction, scientists warn
#150I believe this study but it contrasts oddly with my own experience. I have lived for many of my 60+ years in the American West. Species which have made a comeback: wild turkeys, cougar, eagles, rocky mountain sheep, even wolves in some areas. Is this because American patterns of interaction with wildlife are different than elsewhere? Genuinely curious here.
The USA is not doing fantastic when it comes to conservation, but much of the world is doing far worse.