A huge chunk of our net impact on global warming and deforestation is a direct result of our food system, namely animal agriculture. There is disagreement about just how inefficient turning an acre of corn into slabs of cow, but it should be clear that it is some fraction of the efficiency of just eating that corn as food itself.
I'm always amazed how good the fruit and vegetables look, but how little flavour they have when bought from super market here, compared to Europe, or actually most parts of the world where vegetables are grown locally and organically. Very sour unripe oranges, bananas, grapes, flavourless green peppers, tasteless tomatoes. Pretty much the norm in Supermarkets.
I think so much of meat consumption and fast food consumption can be explained by how bad our fruits and vegetables are.