Earlier quoted context omitted.
I think this is a two way street. If you've never been involved at a management or ownership level of a business that has "low pay" labor (e.g., food service, warehouse, retail sales). For every 2-3 decent workers there is one that just takes pure advantage of the environment (e.g., stealing product, stealing time, etc). Sometimes this occurs at great cost for a period of time before it is discovered. EDIT: This was…
I can confirm this, having first hand experience with it. We hired many low-skill workers at a big tech company that you've heard of about ten years ago. These workers received a couple of weeks of training, and then were set to do a rather simple, menial, repetitive job. These workers didn't sell products, but did very low level tech work, but the entire operation was mired in drama. For example, we had a strict no…
Tech companies don't understand culture. The same assumption that you give a bunch of kids laptops and they'll just automatically learn to program is the same that if you give people cubicles coffee and water they'll act like docile office workers. There are things that you needed that you didn't have a line item for.