If I remember figures properly, wet market and other exotic animal husbandry industry in China employs close to 10 million. Extrapolate for rest of the world (bushmeat etc). It's not going to get banned, even the one in China I surmise is going to be temporary like SARS, albeit depends on domestic backlash. If anything there will be some actual enforced regulation / intervention to reduced risks. I.e. maybe everyone who works or interacts with the industry will be tracked using technology developed for COVID quarantine.
Also it's important to highlight, there is NO evidence the wet market was the source of COVID, they found older cases back in mid November with no relation to it. The wet market was simply the first hotspot - and seeing how contagious the virus is even in clean environments, the level of squalor wouldn't have made much of a difference. The authorities closed it down because that's where tracing led them, which led to conjecture that inertia-ed into likely cause. Now you still have idiots who thinks it's bat soup. I haven't seen a correction at all since there's more pressing local COVID news. It's like the last ebola outbreak, people were blaming Africans for eating bush meat but patient-0 was traced to a kid playing under a tree where some bats slept in.