81–90 of 174 posts
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I eat tomatoes like apples (with salt, I'm not a monster). No kink-shaming please.
You eat apples with salt?! Then again, this is an actual thing in India, albeit with _black_ salt, which is more tangy than bitter and salty.
Earlier quoted context omitted.
You eat apples with salt?! Then again, this is an actual thing in India, albeit with _black_ salt, which is more tangy than bitter and salty.
Try a little salt and black pepper on your cantaloupe. It's amazing.
Earlier quoted context omitted.
I eat tomatoes like apples (with salt, I'm not a monster). No kink-shaming please.
Yes !! Tomate à la croque au sel as we call'em !! First time I ate a tomato like that in the US, my american friends made so much fun of me "yo, no way brooo ! he's eating a tomato like an apple, da'fu !! Weird frenchman !!". I still eat my tomatoes like that every so often, it's so good ! Although I think I end up eating quite a bit of salt when I do that which isn't so good...
Similarly, the botanical definition of "nut" excludes basically everything we think of nuts. Pedants seemed to have learned that peanuts are "not nuts" but have yet to pick up on that almonds, pistachios, walnuts and pecans are also "not nuts."
Similarly, the botanical definition of "nut" excludes basically everything we think of nuts. Pedants seemed to have learned that peanuts are "not nuts" but have yet to pick up on that almonds, pistachios, walnuts and pecans are also "not nuts."
The answer seems to be to not care at all, and aggressively ignore anyone who suggests otherwise.
Earlier quoted context omitted.
I eat tomatoes like apples (with salt, I'm not a monster). No kink-shaming please.
Yes !! Tomate à la croque au sel as we call'em !! First time I ate a tomato like that in the US, my american friends made so much fun of me "yo, no way brooo ! he's eating a tomato like an apple, da'fu !! Weird frenchman !!". I still eat my tomatoes like that every so often, it's so good ! Although I think I end up eating quite a bit of salt when I do that which isn't so good...
Earlier quoted context omitted.
I eat tomatoes like apples (with salt, I'm not a monster). No kink-shaming please.
Yes !! Tomate à la croque au sel as we call'em !! First time I ate a tomato like that in the US, my american friends made so much fun of me "yo, no way brooo ! he's eating a tomato like an apple, da'fu !! Weird frenchman !!". I still eat my tomatoes like that every so often, it's so good ! Although I think I end up eating quite a bit of salt when I do that which isn't so good...
Obviously, sliced tomatoes with salt is a relatively common breakfast side item, so the idea of just eating tomato with salt isn't that uncommon in the U.S.
Earlier quoted context omitted.
I eat tomatoes like apples (with salt, I'm not a monster). No kink-shaming please.
Yes !! Tomate à la croque au sel as we call'em !! First time I ate a tomato like that in the US, my american friends made so much fun of me "yo, no way brooo ! he's eating a tomato like an apple, da'fu !! Weird frenchman !!". I still eat my tomatoes like that every so often, it's so good ! Although I think I end up eating quite a bit of salt when I do that which isn't so good...
A few other things great with salt and pepper: grapefruit, watermelon, cantelope, cottage cheese, buttermilk.