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Grubwithus (YC W11) Brings Strangers Together Over Social Meals

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Re: Grubwithus (YC W11) Brings Strangers Together Over Social Meals

#5
For those browsing, it's well worth the read. Their positioning as an alternative to the groupon model is very interesting. I wonder if they think they can match the same scale though, even if it's just for restaurants. Overall, great idea! I'm going to give the Chicago version a try.

Re: Grubwithus (YC W11) Brings Strangers Together Over Social Meals

#7

Met the Grubwithus guys at the last HN Chicago meetup and they impressed the heck out of me as guys who enjoy and have experience running businesses. Best of luck to them!

Offtopic - I envy you guys so much for having HN meetups, I think I am the only Brazilian that reads HN (very unlikely), because nobody answers me about a Brazilian one.

Re: Grubwithus (YC W11) Brings Strangers Together Over Social Meals

#8
What a neat idea! Having food together is the best way to socialize anyway, time flies and you have something to do, no awkward silences :)

Maybe this is something to market to the airbnb userbase?

Serving food to strangers for a fee is bound to raise some eyebrows though, this time not from jealous hotel operators but from the people that lord over food safety and cleanliness in commercial settings, especially if you also serve alcohol.

Re: Grubwithus (YC W11) Brings Strangers Together Over Social Meals

#10
post #8

What a neat idea! Having food together is the best way to socialize anyway, time flies and you have something to do, no awkward silences :) Maybe this is something to market to the airbnb userbase? Serving food to strangers for a fee is bound to raise some eyebrows though, this time not from jealous hotel operators but from the people that lord over food safety and cleanliness in commercial settings, especially if yo…

Yeah, though "underground restaurants" have been steadily growing in popularity nonetheless. A British example: http://www.guardian.co.uk/lifeandstyle/2009/feb/10/undergrou...

I also watched a Jamie Oliver documentary series about food in the US and he managed to wangle his way into similar places in a few US cities (mostly oriented around Mexican food).

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