There's actually not that much evidence moderate sugar intake is bad for you, at all. All this talk about "sugar" swings is completely off base, IMO, especially considering most starches are much higher on the GI and II scales than sugars. Fructose is low GI, and most of it is converted to glucose in the gut, anyway. Higher consumption is converted to fat, but most vilifying sugars promote fat, so what's the differen…
>If anyone can link me evidence that moderate sugar intake promotes worse blood sugar regulation (compared to saturated fat, especially) in healthy, non-diabetic populations, would love to see it. I think you should reframe this...and ask if anyone can link evidence of a case of type 2 diabeties or non alcoholic fatty liver disease where the patient didn’t consume sugar/carbs (those cases don’t exist). I think histor…
Creatine supplementation has hugely improved my body's ability to attenuate sugar spikes. I feel amazing being able to handle high amounts of sugar by my muscles helping intake the sugar. If you have blood sugar issues or have diabetes, 2.5 mg of creatine daily is safe and has a great efficacy.
https://www.ncbi.nlm.nih.gov/pubmed/20881878/
The exercise portion is important because your muscles can reach peak sugar/ATP storage. Once that occurs that muscle wont really help attenuate your blood sugar any longer.. You need to drain the muscle reservoirs often to keep them as good sugar sinks.