Earlier quoted context omitted.
Just to be clear, "brine" isn't "salty water." It mostly is, and the additional chemicals they mention are already in the sea water, not that were added somehow in the process. It's just concentrated. That it's concentrated is a problem, obviously -- very high-saline water (e.g. brine) and concentrated toxins are a problem, and would cause environmental problems if just dumped. The most common way to deal with brine…
Diluting it with ... fresh water?
e.g. take 3 gallons of sea water and extract 1 gallon of fresh water. You have 2 gallons of +50% salinity brine. Churn it with 8 gallons of seawater and you're back to +10% salinity. Wash it out into the ocean.