From the article: “All of the official samples passed the test and were within the legal limits of glyphosate residue. But those off-the-record, unofficial samples, though done with the same equipment and tested by the same chemists, showed glyphosate. That’s right. The chemists found glyphosate residue on just about everything: crackers, granola, cornmeal, honey, oatmeal, baby food, and even corn. Their surreptitiou…
I'm no fan of toxic chemicals in our food and I don't trust the government or corporations to do enough to protect it, but it seems fair to me to say that a PhD in philosophy and a master's in physics are not particularly relevant to claiming expertise in evaluating toxicological claims.
Emails Show FDA Chemists Have Been Finding Glyphosate in Food
31–40 of 337 posts
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#32Earlier quoted context omitted.
Every time the jury is out on a topic where one side has a vested interest and a billion dollar budget to protect it, you can be reasonably sure what the outcome will be. See: pesticides and bees, fossil fuels and climate change, food packaging plastics and cancer, pain treatment meds and addiction. The answer in all those cases is the harmful effects eventually became known, but the jury was out long enough for the…
Counterexamples: asbestos, tobacco, alcohol, fossil fuels, climate change. (On the latter two, the studies mostly have the correct outcome. What is difficult is convincing half of the American population that that matters.)
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#33Earlier quoted context omitted.
I remember watching a lecture from Vandana Shiva who claimed that glyphosate was harmful and making it in to our food. She cited some European studies that found glyphosate in a wide variety of products. She claimed that there were shady things going on in the US government that seemed to obscure these facts. While this might prove her true that the US government is trying to hide the glyphosate levels in food, does…
Every time the jury is out on a topic where one side has a vested interest and a billion dollar budget to protect it, you can be reasonably sure what the outcome will be. See: pesticides and bees, fossil fuels and climate change, food packaging plastics and cancer, pain treatment meds and addiction. The answer in all those cases is the harmful effects eventually became known, but the jury was out long enough for the…
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#34Earlier quoted context omitted.
My concern is best summed up by this comment from above: Every time the jury is out on a topic where one side has a vested interest and a billion dollar budget to protect it, you can be reasonably sure what the outcome will be. See: pesticides and bees, fossil fuels and climate change, food packaging plastics and cancer, pain treatment meds and addiction. The answer in all those cases is the harmful effects eventuall…
This isn't so much an argument as it is innuendo. If you get glyphosate carcinogenicity wrong, you increase carcinogenic agriculture, because that's what the market alternatives to it are: clearly known human carcinogens.
Edit: Your state of being persuaded is immaterial, because what I said isn’t really controversial. One known alternative to herbacides is tilling, hardly a radical new invention and notably not carcinogenic. As I said up front, it would take more effort to produce crops, but simply by reducing waste you can more than make up for that. The use of ground cover, litter, and other established techniques all allow for large scale farming without herbacides.
There are other alternatives, and adjunct techniques as well, for example:
http://plen.ku.dk/english/news/2015/crops/
Stop wasting so much food because it isn’t pretty enough, and you can stop truffing carcinogens. That seems fair.
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#35So this suggests that the samples submitted to the FDA for testing were not representative of ordinary food. This reminds me of the ongoing Tetra Tech/Hunter's Point scandal [1], where the US Navy paid $300M to a contractor to clean up a development site. The contractor was required to submit samples from the site to prove they had cleaned it up. Instead, they just pulled soil from known clean places and submitted fo…
Every time I read about that place a little scene plays in my head.
Sergeant Carter: Gomer Pyle! Come here!
Gomer Pyle: Yes Sarge!
Sergeant Carter: This bucket of luminous watch dial paint has gone bad. Take it to the hazardous materials station.
Gomer Pyle: But that's all the way across the base. And you took my motor pool privileges away.
Sergeant Carter: Just do it Pyle!
...
5 minutes later ... Gomer dumps a bucket of black sludge into a hole in the base commanders flower garden. And tosses the bucket in the trash.
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#36From the article: “All of the official samples passed the test and were within the legal limits of glyphosate residue. But those off-the-record, unofficial samples, though done with the same equipment and tested by the same chemists, showed glyphosate. That’s right. The chemists found glyphosate residue on just about everything: crackers, granola, cornmeal, honey, oatmeal, baby food, and even corn. Their surreptitiou…
I'm no fan of toxic chemicals in our food and I don't trust the government or corporations to do enough to protect it, but it seems fair to me to say that a PhD in philosophy and a master's in physics are not particularly relevant to claiming expertise in evaluating toxicological claims.
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#37I hate articles like this. Zero useful data. Zero useful sources. And zero information about the levels of glyphosate which were found.
"Separately, FDA chemist Narong Chamkasem found “over-the-tolerance” levels of glyphosate in corn, detected at 6.5 parts per million, an FDA email states. The legal limit is 5.0 ppm."
Here[2] are the FOIA documents they're citing.
The original article does link directly to an email with the 6.5 ppm figure[3].
[1] https://www.theguardian.com/us-news/2018/apr/30/fda-weedkill...
[2] https://usrtk.org/pesticides/fda-foia-documents-regarding-gl...
[3] https://usrtk.org/wp-content/uploads/2018/04/Over-the-tolera...
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#38Earlier quoted context omitted.
I remember watching a lecture from Vandana Shiva who claimed that glyphosate was harmful and making it in to our food. She cited some European studies that found glyphosate in a wide variety of products. She claimed that there were shady things going on in the US government that seemed to obscure these facts. While this might prove her true that the US government is trying to hide the glyphosate levels in food, does…
Every time the jury is out on a topic where one side has a vested interest and a billion dollar budget to protect it, you can be reasonably sure what the outcome will be. See: pesticides and bees, fossil fuels and climate change, food packaging plastics and cancer, pain treatment meds and addiction. The answer in all those cases is the harmful effects eventually became known, but the jury was out long enough for the…
All functioning economies have vested interests in things good and bad. The only thing a vested interest means is that scrutiny is needed on the actions of the vested parties.
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#39Earlier quoted context omitted.
My concern is best summed up by this comment from above: Every time the jury is out on a topic where one side has a vested interest and a billion dollar budget to protect it, you can be reasonably sure what the outcome will be. See: pesticides and bees, fossil fuels and climate change, food packaging plastics and cancer, pain treatment meds and addiction. The answer in all those cases is the harmful effects eventuall…
This isn't so much an argument as it is innuendo. If you get glyphosate carcinogenicity wrong, you increase carcinogenic agriculture, because that's what the market alternatives to it are: clearly known human carcinogens.
Like chlorine being replaced by other disinfectants in drinking water. https://www.npr.org/2011/01/07/132743638/disinfectant-to-cle...
Basically you have some popular chemical so it gets studied extensively and we learn about the bad things it does. It then starts being replaced by things that have been less studied, so there's less evidence of the bad things they do but could be equally bad, better or worse.
Re: Emails Show FDA Chemists Have Been Finding Glyphosate in Food
#40From the article: “All of the official samples passed the test and were within the legal limits of glyphosate residue. But those off-the-record, unofficial samples, though done with the same equipment and tested by the same chemists, showed glyphosate. That’s right. The chemists found glyphosate residue on just about everything: crackers, granola, cornmeal, honey, oatmeal, baby food, and even corn. Their surreptitiou…
I remember watching a lecture from Vandana Shiva who claimed that glyphosate was harmful and making it in to our food. She cited some European studies that found glyphosate in a wide variety of products. She claimed that there were shady things going on in the US government that seemed to obscure these facts. While this might prove her true that the US government is trying to hide the glyphosate levels in food, does…
Ah yes, the jury is always out. Better do nothing and instead politicize the issue while pretending to debate the "science" for a few more decades.