Earlier quoted context omitted.
I'm also skipping breakfast. Trying to keep at least 16 hours between dinner and lunch. Started nearly a year ago. Generally I feel better, and intend to continue, but: * Somehow I didn't lose much weight. I wasn't particularly overweight to begin with though. Maybe lost 1-2kg over this period(?) * My blood tests showed increase in cholesterol. I was reading about it and it seems common (or not very uncommon). It's s…
You should be careful doing that too regularly. Once a week is the maximum I’ve understood would be healthy for typical first world lifestyles. It will otherwise coax your body into starvation response. This is true even with low calorie diets. You can cause you’re body to retain store energy and retain fat rather than in a constant state of burning what you take in. If you’re looking to lose weight you’re better off…
As far as I understand, the 16-hour fasting (skipping breakfast) is something you keep doing rather than once a week. Unlike a 24/48+ hour fasting some people do once in a while... Maybe I missed some crucial piece of information?