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The Cornell professor who invented the chicken nugget

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31–34 of 34 posts

Re: The Cornell professor who invented the chicken nugget

#33

I have noticed that vinegar plays a key role in a surprisingly large amount of the dishes that I enjoy making over and over again...

Also, you can add a teaspoon of vinegar (white, apple cider, balsamic, etc. as the mood strikes) to lots of dishes that don't call for any vinegar at all, to perk up the flavor in pleasant ways. My favorite use case for this is split pea soup.

Re: The Cornell professor who invented the chicken nugget

#34
post #20
post #7

Earlier quoted context omitted.

Yessir. Apparently vinegar and chicken is an upstate New York thing, though...Buffalo Wings too!

Buffalo wings are everywhere though, I'll be going to get some in just a few minutes. Cornell chicken I've never heard of.

Buffalo wings are everywhere because of Central New York! It's our single greatest contribution to society ;)
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