How to know if where you live is “up and coming”: fried chicken vs. coffee shops
31–40 of 313 posts
Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#32This analysis would be tremendously racist in America.
Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#33Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#34Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#35Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#36This analysis would be tremendously racist in America.
I'm not from America - care to explain?
This differs from the UK where fried chicken is more associated with the lower classes than a particular race.
Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#37Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#38There's no justification for the assumption of a high coffee-to-chicken ratio implying up-and-coming. It's not an unreasonable assumption, but it's definitely anecdotal.
It's anecdotal, but enough reliable anecdotes do actually turn into "data". My personal marker has always been, when visiting a city for the first time, to pay attention to the roadside advertisements I see on the ride from the airport to the city center. Aside from obvious things like payday/title loan shops, the most reliable indicator I've seen of a neighborhood being badly off is ads for cheap dentures and dental…
However, fried chicken and coffee shops make for a really catchy way to introduce the possibilities of geo-analysis. I think maybe the point of the blog was to introduce a type of analysis, rather than to test for up and coming areas?
Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#39Re: How to know if where you live is “up and coming”: fried chicken vs. coffee shops
#40Earlier quoted context omitted.
> You put a fried chicken shop in a place where lots of people go I think the idea of the article is that you put one in a place where lots of the "wrong people" go. E.g. that "up and coming" urban professionals et al, don't go much for "fried chicken" -- as I understand in the US it's associated with rednecks, blacks, and the poor? (as opposed to Starbucks or Whole Foods).
Yes, fried chicken is stereotypically a southern-US (poor part of the country, for a variety of historical reasons) and even more stereotypically African-American (poor segment of the population, similarly due to all sorts of historical issues from slavery to overt discrimination to more recent covert discrimination). Which means that fast-food restaurants specializing in fried chicken are a pretty strong economic ma…