Earlier quoted context omitted.
Stuff's ridiculously loaded with sugar. I stopped eating sugar for a few months on a whim. It's rather difficult to do so. Everything just pointlessly has loads of it. Even trying to use no-calorie sweeteners is difficult as some places like to tout how natural they are. I went back to eating sugar but I can no longer stomach a lot of foods I would happily have eaten before. Everything is so sweet.
The sugar's not pointless - it's a cheap and effective way to make low-fat food taste good. I gave up sugar (well, candy, anything that had refined sugar added, most fruit) for four months. I lost a lot of fat quickly, but it was exceptionally hard from a willpower perspective, and I'd get a massive high when I accidentally ate sweetened food. I'd love to give it up again, but my self discipline is currently needed e…
I suppose it's a bit of an arms race: keep adding sweetness to add a bit more flavour and soon we're escalated so far up the sweetness chain with no commercially viable way to back down.